Document Type
Article
Publication Date
7-29-2026
Abstract
Many bacterial chlorogenic acid esterases (ChlEs) exhibit atypical temperature behavior, featuring activities that barely change with temperature and activity maxima that fall below the thermal denaturation point. This work focuses on a ChlE from Lactobacillus helveticus (Lh–ChlE), which has a flat temperature dependence. First, it was determined that conformational changes during Lh–ChlE turnover are not rate-limiting and that the overall rate depends on the chemical step at all temperatures. Next, Lh–ChlE’s temperature dependence was investigated using a conformational equilibrium model that assumes the existence of a temperature-dependent equilibrium between an active and an inactive conformation and an activation heat capacity model that postulates a difference in heat capacity between the ground and transition states. Although the equilibrium model recapitulates the data well, it yields an unrealistically low inactivation temperature around 280 K. Circular dichroism spectroscopy suggests that Lh–ChlE does not undergo structural changes at that temperature but may undergo small structural transitions at moderately elevated temperature. The activation heat capacity model describes Lh–ChlE behavior well, yielding an activation heat capacity (ΔCp‡) of approximately −1 kJ mol–1 K–1. Overall, the results suggest that the atypical temperature behavior of Lh–ChlE likely arises from a negative activation heat capacity. This work illustrates that contrasting thermodynamic models for atypical temperature dependence in enzymes can give rise to similar looking fits, even though they have different underlying physical meaning. Our results furthermore encourage additional analysis of the Lh–ChlE transition state structure to better understand the structural features that cause the enzyme’s nonzero activation heat capacity.
Recommended Citation
Carl N, Tsigaris Y, Ji D, Anpree NK, Omori KK, Owens CP. Analysis of the Atypical Temperature Dependence and Conformational Changes During Turnover of a Lactobacillus Chlorogenic Acid Esterase. Biochemistry 2026. https://doi.org/10.1021/acs.biochem.6c00440
Supporting Information
Copyright
The authors
Creative Commons License

This work is licensed under a Creative Commons Attribution-Noncommercial-No Derivative Works 4.0 License.
Included in
Bacteriology Commons, Biochemistry Commons, Other Biochemistry, Biophysics, and Structural Biology Commons
Comments
This article was originally published in Biochemistry in 2026. https://doi.org/10.1021/acs.biochem.6c00440